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Jean-Pierre Dargent’s Fabrique Gourmande, located in Arras city centre.

In June 2006, Jean-Pierre Dargent, former owner of the restaurant La Faisanderie (awarded in Michelin, Gault & Millau, Bottin Gourmand, Pudlowski et Champerard guides) decided to create his cooking workshop at the 30 rue Emile Legrelle, Arras, where the BOYAVAL store especially designed a kitchen space made for exceptional recipes.

The classes are appropriate to all levels of experience, so as to :

  • Discover or rediscover the pleasure of cooking
  • Use everyday ingredients to cook original recipes
  • Test unusual marriages of tastes
  • Share conviviality and experience

Your taste buds will be delighted!

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